{"id":31335,"date":"2025-08-08T17:01:15","date_gmt":"2025-08-08T14:01:15","guid":{"rendered":"https:\/\/www.saranghanguk.ro\/?p=31335"},"modified":"2025-08-08T17:02:41","modified_gmt":"2025-08-08T14:02:41","slug":"jokbal-preparat-traditional-coreean-din-picioare-de-porc","status":"publish","type":"post","link":"https:\/\/www.saranghanguk.ro\/index.php\/2025\/08\/08\/jokbal-preparat-traditional-coreean-din-picioare-de-porc\/","title":{"rendered":"Jokbal (\uc871\ubc1c) &#8211; Preparat tradi\u021bional coreean din picioare de porc"},"content":{"rendered":"<p data-start=\"296\" data-end=\"615\"><strong data-start=\"296\" data-end=\"306\">\u00a0Jokbal<\/strong> (\uc871\ubc1c) este un preparat tradi\u021bional coreean ob\u021binut prin fierberea picioarelor de porc \u00eentr-un amestec aromat de sos de soia \u0219i condimente. Este o gustare preferat\u0103, mai ales seara t\u00e2rziu, datorit\u0103 texturii sale fragede \u0219i elastice. Po\u021bi \u00eencerca s\u0103 \u00eel preg\u0103te\u0219ti chiar acas\u0103 \u0219i s\u0103 te bucuri de aroma sa autentic\u0103!<\/p>\n<p data-start=\"296\" data-end=\"615\"><a href=\"http:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/jokbal.webp\"><img loading=\"lazy\" class=\"alignnone size-full wp-image-31340\" src=\"http:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/jokbal.webp\" alt=\"\" width=\"1320\" height=\"1335\" srcset=\"https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/jokbal.webp 1320w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/jokbal-297x300.webp 297w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/jokbal-1012x1024.webp 1012w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/jokbal-768x777.webp 768w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/jokbal-335x339.webp 335w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/jokbal-1050x1062.webp 1050w\" sizes=\"(max-width: 1320px) 100vw, 1320px\" \/><\/a><\/p>\n<h1 style=\"text-align: center;\" data-start=\"622\" data-end=\"641\"><strong data-start=\"626\" data-end=\"641\">\u00a0<span style=\"color: #ff0000;\">Ingrediente<\/span><\/strong><\/h1>\n<p style=\"text-align: center;\" data-start=\"642\" data-end=\"685\"><strong data-start=\"642\" data-end=\"683\">\u00a0Cantitate pentru aproximativ 2 por\u021bii<\/strong><\/p>\n<p style=\"text-align: center;\" data-start=\"688\" data-end=\"754\"><strong data-start=\"688\" data-end=\"697\">Carne<\/strong>: picioare de porc-4 kg (de preferat partea din fa\u021b\u0103)<\/p>\n<p style=\"text-align: center;\" data-start=\"757\" data-end=\"783\"><strong data-start=\"757\" data-end=\"780\">Legume \u0219i condimente<\/strong>:<\/p>\n<p style=\"text-align: center;\" data-start=\"788\" data-end=\"812\">Ceap\u0103-1 buc (200 g)<\/p>\n<p style=\"text-align: center;\" data-start=\"817\" data-end=\"846\">Ceap\u0103 verde-1 fir (100 g)<\/p>\n<p style=\"text-align: center;\" data-start=\"851\" data-end=\"911\">Ghimbir-6 buc\u0103\u021bi de m\u0103rimea unui c\u0103\u021bel de usturoi (30 g)<\/p>\n<p style=\"text-align: center;\" data-start=\"916\" data-end=\"943\">Usturoi-10 c\u0103\u021bei (50 g)<\/p>\n<p style=\"text-align: center;\" data-start=\"948\" data-end=\"967\">Lemn dulce-30 g<\/p>\n<p style=\"text-align: center;\" data-start=\"948\" data-end=\"967\">Lemn de eom (eomnamu)-30 g<\/p>\n<p style=\"text-align: center;\" data-start=\"1007\" data-end=\"1042\">Boabe de piper-2 linguri (20 g)<\/p>\n<p style=\"text-align: center;\" data-start=\"1047\" data-end=\"1078\">Sos de soia-2 c\u0103ni (400 ml)<\/p>\n<p style=\"text-align: center;\" data-start=\"1083\" data-end=\"1118\">Sirop de amidon-\u00bd can\u0103 (100 ml)<\/p>\n<p style=\"text-align: center;\" data-start=\"1123\" data-end=\"1154\">Zah\u0103r brun-5 linguri (50 g)<\/p>\n<p style=\"text-align: center;\" data-start=\"1159\" data-end=\"1200\">Ardei iute ro\u0219u uscat-5 linguri (5 g)<\/p>\n<p style=\"text-align: center;\" data-start=\"1205\" data-end=\"1226\">Ap\u0103-20 c\u0103ni (4 L)<\/p>\n<p style=\"text-align: center;\" data-start=\"1231\" data-end=\"1265\">Cafea instant-1 lingur\u0103 (10 g)<\/p>\n<p style=\"text-align: center;\" data-start=\"1270\" data-end=\"1302\">Foi de dafin-3 linguri (3 g)<\/p>\n<p style=\"text-align: center;\" data-start=\"1307\" data-end=\"1339\">Cui\u0219oare-pu\u021bin (aprox. 30 g)<\/p>\n<p style=\"text-align: center;\" data-start=\"1344\" data-end=\"1379\">Creve\u021bi s\u0103ra\u021bi-2 linguri (30 g)<\/p>\n<p style=\"text-align: center;\" data-start=\"1384\" data-end=\"1426\">Ardei iute Cheongyang-1 lingur\u0103 (10 g)<\/p>\n<p style=\"text-align: center;\" data-start=\"1431\" data-end=\"1458\">Usturoi tocat-1 lingur\u0103<\/p>\n<p style=\"text-align: center;\" data-start=\"1463\" data-end=\"1492\">Pudr\u0103 de ardei iute-pu\u021bin<\/p>\n<p style=\"text-align: center;\" data-start=\"1497\" data-end=\"1523\">Semin\u021be de susan-pu\u021bin<\/p>\n<h3 style=\"text-align: center;\" data-start=\"1530\" data-end=\"1565\"><em><strong>Timp \u0219i valori nutri\u021bionale<\/strong><\/em><\/h3>\n<p style=\"text-align: center;\" data-start=\"1568\" data-end=\"1607\"><em><strong>Timp de g\u0103tire: aprox. 200 minute<\/strong><\/em><\/p>\n<p style=\"text-align: center;\" data-start=\"1610\" data-end=\"1625\"><em><strong>Por\u021bii: 2<\/strong><\/em><\/p>\n<p style=\"text-align: center;\" data-start=\"1628\" data-end=\"1671\"><em><strong>Valoare energetic\u0103: 768 kcal \/ por\u021bie<\/strong><\/em><\/p>\n<h3 data-start=\"1678\" data-end=\"1704\"><strong data-start=\"1682\" data-end=\"1702\">\u00a0Mod de preparare<\/strong><\/h3>\n<p data-start=\"1706\" data-end=\"1732\"><strong data-start=\"1706\" data-end=\"1730\">\u00a01. Preg\u0103tirea c\u0103rnii<\/strong><\/p>\n<ul data-start=\"1733\" data-end=\"2005\">\n<li data-start=\"1733\" data-end=\"1830\">\n<p data-start=\"1735\" data-end=\"1830\">Cur\u0103\u021b\u0103 bine pielea picioarelor de porc cu un cu\u021bit ascu\u021bit sau un aparat de ras pentru carne.<\/p>\n<\/li>\n<li data-start=\"1831\" data-end=\"1936\">\n<p data-start=\"1833\" data-end=\"1936\">Las\u0103-le la \u00eenmuiat \u00een ap\u0103 rece 3\u20134 ore pentru a elimina s\u00e2ngele, schimb\u00e2nd apa la jum\u0103tatea timpului.<\/p>\n<\/li>\n<li data-start=\"1937\" data-end=\"2005\">\n<p data-start=\"1939\" data-end=\"2005\">Po\u021bi t\u0103ia picioarele \u00een 3\u20134 buc\u0103\u021bi pentru a se g\u0103ti mai uniform.<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"2007\" data-end=\"2034\"><strong data-start=\"2007\" data-end=\"2032\">\u00a02. Fierberea ini\u021bial\u0103<\/strong><\/p>\n<ul data-start=\"2035\" data-end=\"2223\">\n<li data-start=\"2035\" data-end=\"2223\">\n<p data-start=\"2037\" data-end=\"2223\">Pune picioarele de porc \u00eentr-o oal\u0103 mare, adaug\u0103 ap\u0103 c\u00e2t s\u0103 le acopere, pu\u021bin soju (op\u021bional), cafea instant, piper boabe, past\u0103 de soia, foi de dafin \u0219i cui\u0219oare. Fierbe aprox. 1 or\u0103.<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"2225\" data-end=\"2257\"><strong data-start=\"2225\" data-end=\"2255\">\u00a03. Cur\u0103\u021barea dup\u0103 fierbere<\/strong><\/p>\n<ul data-start=\"2258\" data-end=\"2307\">\n<li data-start=\"2258\" data-end=\"2307\">\n<p data-start=\"2260\" data-end=\"2307\">Scoate carnea \u0219i cl\u0103te\u0219te-o bine cu ap\u0103 rece.<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"2309\" data-end=\"2341\"><strong data-start=\"2309\" data-end=\"2339\">\u00a04. Fierberea \u00een sos aromat<\/strong><\/p>\n<ul data-start=\"2342\" data-end=\"2595\">\n<li data-start=\"2342\" data-end=\"2504\">\n<p data-start=\"2344\" data-end=\"2504\">\u00centr-o oal\u0103 mare pune ap\u0103, ceap\u0103 verde, ceap\u0103, usturoi, ghimbir, lemn dulce, eomnamu, sos de soia, sirop de amidon, zah\u0103r brun, ardei ro\u0219u uscat, piper boabe.<\/p>\n<\/li>\n<li data-start=\"2505\" data-end=\"2595\">\n<p data-start=\"2507\" data-end=\"2595\">C\u00e2nd \u00eencepe s\u0103 fiarb\u0103, adaug\u0103 picioarele de porc \u0219i fierbe \u00eenc\u0103 1 or\u0103 \u0219i 30 de minute.<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"2597\" data-end=\"2629\"><strong data-start=\"2597\" data-end=\"2627\">\u00a05. Por\u021bionarea \u0219i servirea<\/strong><\/p>\n<ul data-start=\"2630\" data-end=\"2813\">\n<li data-start=\"2630\" data-end=\"2701\">\n<p data-start=\"2632\" data-end=\"2701\">Dup\u0103 r\u0103cire, \u00eendep\u0103rteaz\u0103 oasele \u0219i taie carnea \u00een felii potrivite.<\/p>\n<\/li>\n<li data-start=\"2702\" data-end=\"2813\">\n<p data-start=\"2704\" data-end=\"2813\">Amestec\u0103 creve\u021bii s\u0103ra\u021bi cu usturoiul tocat, pudra de ardei \u0219i semin\u021bele de susan pentru un sos de servire.<\/p>\n<\/li>\n<\/ul>\n<h3 data-start=\"2820\" data-end=\"2843\"><strong data-start=\"2824\" data-end=\"2841\">\u00a0Sfaturi utile<\/strong><\/h3>\n<p data-start=\"2846\" data-end=\"2901\">\u00a0\u21d2\u00a0 Picioarele din fa\u021b\u0103 sunt mai fragede \u0219i mai gustoase.<\/p>\n<p data-start=\"2846\" data-end=\"2901\">\u00a0\u21d2 \u00a0P\u0103streaz\u0103 sosul de fierbere pentru urm\u0103toarea por\u021bie, deoarece va intensifica aroma.<\/p>\n<p style=\"text-align: center;\" data-start=\"2846\" data-end=\"2901\">\u00a0\u21d2\u00a0 Pentru un aspect frumos la t\u0103iere, ruleaz\u0103 carnea cald\u0103, fixeaz-o cu folie alimentar\u0103 \u0219i r\u0103ce\u0219te-o \u00een frigider \u00eenainte de feliere.<\/p>\n<p><a href=\"http:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/348e813039554bf7954260f0ea863586-scaled.jpg\"><img loading=\"lazy\" class=\"alignnone size-full wp-image-31341\" src=\"http:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/348e813039554bf7954260f0ea863586-scaled.jpg\" alt=\"\" width=\"2560\" height=\"1115\" srcset=\"https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/348e813039554bf7954260f0ea863586-scaled.jpg 2560w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/348e813039554bf7954260f0ea863586-300x131.jpg 300w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/348e813039554bf7954260f0ea863586-1024x446.jpg 1024w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/348e813039554bf7954260f0ea863586-768x335.jpg 768w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/348e813039554bf7954260f0ea863586-1536x669.jpg 1536w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/348e813039554bf7954260f0ea863586-2048x892.jpg 2048w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/348e813039554bf7954260f0ea863586-335x146.jpg 335w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2025\/08\/348e813039554bf7954260f0ea863586-1050x458.jpg 1050w\" sizes=\"(max-width: 2560px) 100vw, 2560px\" \/><\/a><\/p>\n<p>POFT\u0102 BUN\u0102!!!!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0Jokbal (\uc871\ubc1c) este un preparat tradi\u021bional coreean ob\u021binut prin fierberea picioarelor de porc \u00eentr-un amestec aromat de sos de soia..<\/p>\n","protected":false},"author":22,"featured_media":31339,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[20],"tags":[2783,2436,1327,6493,5122],"_links":{"self":[{"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/posts\/31335"}],"collection":[{"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/users\/22"}],"replies":[{"embeddable":true,"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/comments?post=31335"}],"version-history":[{"count":2,"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/posts\/31335\/revisions"}],"predecessor-version":[{"id":31343,"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/posts\/31335\/revisions\/31343"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/media\/31339"}],"wp:attachment":[{"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/media?parent=31335"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/categories?post=31335"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/tags?post=31335"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}