{"id":6325,"date":"2017-08-03T12:22:46","date_gmt":"2017-08-03T09:22:46","guid":{"rendered":"http:\/\/www.saranghanguk.ro\/?p=6325"},"modified":"2017-08-03T12:22:46","modified_gmt":"2017-08-03T09:22:46","slug":"producatorii-de-kimchi-cel-mai-mare-obstacol-globalizarea-kimchi-ului-este-eliminarea-mirosului-picant","status":"publish","type":"post","link":"https:\/\/www.saranghanguk.ro\/index.php\/2017\/08\/03\/producatorii-de-kimchi-cel-mai-mare-obstacol-globalizarea-kimchi-ului-este-eliminarea-mirosului-picant\/","title":{"rendered":"Produc\u0103torii de kimchi: \u201cCel mai mare obstacol \u00een globalizarea kimchi-ului este eliminarea mirosului picant\u201d"},"content":{"rendered":"<p style=\"text-align: left;\">\u00cen timp ce guvernul coreean \u0219i cet\u0103\u021benii se m\u00e2ndresc cu acest preparat tradi\u021bional \u0219i doresc s\u0103-l fac\u0103 cunoscut la nivel global, conform exper\u021bilor acest lucru nu se va \u00eent\u00e2mpla dec\u00e2t dac\u0103 mirosul picant unic al kimchi-ului va fi \u00eenl\u0103turat, informeaz\u0103 site-ul Koreatimes.<\/p>\n<p style=\"text-align: left;\">Conform Washington Post, oamenii de \u0219tiin\u021b\u0103 de la Institutul Mondial de Kimchi de l\u00e2ng\u0103 Gwangju \u00eencearc\u0103 s\u0103 dezvolte bacteriile bune din kimchi\/\uae40\uce58 (\u00een special acidul lactic care \u00eei d\u0103 calit\u0103\u021bile sale probiotice) \u0219i s\u0103-i reduc\u0103 mirosul.<\/p>\n<p style=\"text-align: left;\"><a href=\"http:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/2-3.jpg\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6326\" src=\"http:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/2-3.jpg\" alt=\"\" width=\"600\" height=\"400\" srcset=\"https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/2-3.jpg 600w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/2-3-300x200.jpg 300w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><\/p>\n<p style=\"text-align: left;\">Unul dintre ace\u0219ti oameni de \u0219tiin\u021b\u0103 a spus c\u0103 eliminarea mirosului din kimchi a fost dificil\u0103 deoarece \u201cmirosul este legat de aroma de kimchi\u2019\u2019.\u00a0 \u201cMul\u021bi occidentali nu agreeaz\u0103 mirosul de kimchi deoarece folosim foarte mult usturoi \u0219i ghimbir care produc mul\u021bi compu\u0219i sulfurici\u201d a spus acesta.<\/p>\n<p style=\"text-align: left;\">\u00cen timp ce exper\u021bii lucreaz\u0103 la aceast\u0103 problem\u0103, femeile casnice din Coreea au \u00eemp\u0103rt\u0103\u0219it sfaturi despre prepararea kimchi-ului. Unele spun c\u0103 folosesc bicarbonat de sodiu, o\u021bet \u0219i acid citric pentru a \u00eendep\u0103rta mirosul de la borcanele care con\u021bin kimchi. Altele au sugerat folosirea za\u021bului de cafea, a cepei, apei \u00eendulcite sau a f\u0103inii.<\/p>\n<p style=\"text-align: left;\"><a href=\"http:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/3-1.jpg\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6327\" src=\"http:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/3-1.jpg\" alt=\"\" width=\"540\" height=\"394\" srcset=\"https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/3-1.jpg 540w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/3-1-300x219.jpg 300w\" sizes=\"(max-width: 540px) 100vw, 540px\" \/><\/a><\/p>\n<p style=\"text-align: left;\">\u00cens\u0103 nu to\u021bi coreeni sus\u021bin proiectul de globalizare al acestui preparat. \u201cDe ce \u00eencearc\u0103 guvernul coreean s\u0103 globalizeze kimchi-ul pe care str\u0103inii nu prea \u00eel suport\u0103 iar conceptul de <em>side dish <\/em>(garnitur\u0103 la felul principal) le este necunoscut?\u201d a \u00eentrebat un utilizator de internet. \u201cOare din cauza acelor persoane de v\u00e2rsta a treia care nu \u021bin cont de perspectivele diferite din afara Coreei \u0219i vor doar s\u0103-i for\u021beze s\u0103 m\u0103n\u00e2nce zic\u00e2nd \u00a0\u201cM\u0103n\u00e2nc\u0103! I\u021bi face bine.\u2019\u2019?\u201d<\/p>\n<p style=\"text-align: left;\">\u201cPariez c\u0103 cel care a venit cu ideea acestui proiect nu a avut niciodat\u0103 un prieten str\u0103in. De ce nu au promovat , \u00een schimb, ceva ce str\u0103inii pot agreea mult mai u\u0219or precum kalbi sau bibimbap?\u2019<\/p>\n<p style=\"text-align: left;\">Mul\u021bi utilizatori de internet au criticat produsul coreean \u201cciocolat\u0103 cu kimchi\u201d despre care au zis c\u0103 \u201cface Coreea de r\u00e2sul lumii \u00een loc s\u0103 popularizeze preparatul la nivel global\u201d.<\/p>\n<p style=\"text-align: left;\"><a href=\"http:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/6.png\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6331\" src=\"http:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/6.png\" alt=\"\" width=\"300\" height=\"185\" \/><\/a><a href=\"http:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/5-1.jpg\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6332\" src=\"http:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/5-1.jpg\" alt=\"\" width=\"432\" height=\"324\" srcset=\"https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/5-1.jpg 432w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/5-1-300x225.jpg 300w\" sizes=\"(max-width: 432px) 100vw, 432px\" \/><\/a><\/p>\n<p style=\"text-align: left;\">\n<p style=\"text-align: left;\">Guvernul coreean a lansat acest proiect \u00een 2005 pentru a promova kimchi-ul prin expozi\u021bii, produc\u00e2nd bro\u0219uri promo\u021bionale \u00een mai multe limbi str\u0103ine \u0219i sprijinind forumuri academice din str\u0103in\u0103tate.<\/p>\n<p style=\"text-align: left;\">Pe 9 iunie editorialul unui ziar a sugerat c\u0103 aproximativ 10 000 de femei casnice din Coreea din 158 de ora\u0219e diferite ar trebui s\u0103 \u021bin\u0103 un festival de kimchi\u00a0 sponsorizat de guvern, la care s\u0103 invite oameni din toat\u0103 lumea, ca s\u0103 le aminteasc\u0103 faptul c\u0103 preparatul numit kimchi este specific Coreei.<\/p>\n<p style=\"text-align: left;\"><a href=\"http:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/4-1.jpg\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6328\" src=\"http:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/4-1.jpg\" alt=\"\" width=\"1920\" height=\"1080\" srcset=\"https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/4-1.jpg 1920w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/4-1-300x169.jpg 300w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/4-1-768x432.jpg 768w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/4-1-1024x576.jpg 1024w\" sizes=\"(max-width: 1920px) 100vw, 1920px\" \/><\/a><\/p>\n<p style=\"text-align: left;\">\u00cen 2008, guvernul condus de Lee Myung-bak s-a l\u0103udat c\u0103 acest proiect va face ca buc\u0103t\u0103ria coreean\u0103 s\u0103 intre \u00een topul 5 mondial \u0219i a investit 160 de miliarde de woni (140 milionane de dolari) \u00een acest scop.<\/p>\n<p style=\"text-align: left;\">Rezultatul? Exporturile de kimchi au sc\u0103zut cu 22 de procente \u00een 3 ani iar un \u201claborator de cercetare a preparatului ddeokbboki\u201d a fost \u00eenchis dup\u0103 un an.<\/p>\n<p style=\"text-align: left;\">Ce a ie\u0219it \u00een eviden\u021b\u0103 \u00een afara Coreei ca reprezentante ale buc\u0103t\u0103riei tradi\u021bionale coreene nu au fost kimchi, ddeokbboki sau bibimbap ci mai degrab\u0103 por\u021bia de orez preparat simplu \u0219i taco cu kalbi. Sucul de kimchi f\u0103cut de un produc\u0103tor american de m\u00e2ncare s\u0103n\u0103toas\u0103 \u0219i introdus la \u00eenceputul acestei luni pe Amazon, s-a v\u00e2ndut \u00eenc\u0103 din primele zile.<\/p>\n<p style=\"text-align: left;\"><a href=\"http:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/78.jpg\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6330\" src=\"http:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/78.jpg\" alt=\"\" width=\"320\" height=\"320\" srcset=\"https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/78.jpg 320w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/78-150x150.jpg 150w, https:\/\/www.saranghanguk.ro\/wp-content\/uploads\/2017\/08\/78-300x300.jpg 300w\" sizes=\"(max-width: 320px) 100vw, 320px\" \/><\/a><\/p>\n<p style=\"text-align: left;\">\u201cDoar pentru c\u0103 un anumit preparat este bun sau s\u0103n\u0103tos pentru coreeni, nu \u00eenseamn\u0103 c\u0103 \u0219i str\u0103inii ar trebui s\u0103-l plac\u0103\u201d a declarat pentru KBS un reprezentant al dezvolt\u0103rii ingredientelor din alimenta\u021bia coreean\u0103. <strong><em>(Andreea Prisacariu)<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00cen timp ce guvernul coreean \u0219i cet\u0103\u021benii se m\u00e2ndresc cu acest preparat tradi\u021bional \u0219i doresc s\u0103-l fac\u0103 cunoscut la nivel..<\/p>\n","protected":false},"author":2,"featured_media":6326,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[251],"tags":[1411,1409,1100,1410,1412],"_links":{"self":[{"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/posts\/6325"}],"collection":[{"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/comments?post=6325"}],"version-history":[{"count":1,"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/posts\/6325\/revisions"}],"predecessor-version":[{"id":6333,"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/posts\/6325\/revisions\/6333"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/media\/6326"}],"wp:attachment":[{"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/media?parent=6325"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/categories?post=6325"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.saranghanguk.ro\/index.php\/wp-json\/wp\/v2\/tags?post=6325"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}